Rent out our space.
Looking for a fully equipped, licensed commercial kitchen for your baking needs? Our space is designed for bakers of all levels, offering a mix of professional and home baking equipment.
Highlights include a Bongard 3-deck oven with a pizza deck, a Turbofan 5-rack convection oven, a microbakery Simply Bread Oven, a Wolf home oven, and mixers including two 20-quart planetary mixers, a 60kg spiral mixer, three professional KitchenAids, an Ankarsrum mixer, a Komo mill, 3 induction burners, and a Robot Coupe food processor.
You’ll also find a cabinet proofer, a Teknostamap sheeter, six full-sized work tables, and cold storage with a three-door fridge, three-door freezer, and one-door freezer.
With a spacious setup and a three-compartment sink for easy cleanup, our kitchen is perfect for scaling your production or testing new recipes.
Please note: this space is dedicated to baking and is not available for cooking purposes.
hello@risebakinglab.com
(604) 768-6579