Hi, we’re Mark Hart and Luis Cabral De Luna, the founders of Rise Baking Lab. As passionate bakers and culinary innovators with a specialization in Sourdough and Viennoiseries, we are dedicated to bringing you unique and innovative baking knowledge. With years of experience in the baking industry, we aim to inspire and empower bakers of all levels.

In our newsletter, you’ll find a wealth of recipes, guides, and tips to help you create bakery-quality treats at home. We will also be giving updates on our in-person and online classes. Join our community of enthusiastic bakers and stay updated with our latest creations and expert insights.

Subscribe now and elevate your baking game with Rise Baking Lab!